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    • January 5, 2017 at 12:02 pm #2832
      Team YOLO !
      Keymaster

      A hand pouring toasted almond milk into a desert dish with pureed peaches and Japanese yams Best Chef in the West – 2016 James Beard Award

      One of LA’s 20 best restaurants – Los Angeles Times

      American

      Brunch, veal, uni, sandwiches, carne, seafood, steak | Full Menu

      20-$70+

      Reservations

      Mon-Fri, 6pm-close
      Sat-Sun, 10am-2pm &amp & 6pm-close

      (323) 782-9225

      jonandvinnydelivery

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